Vegan Menu
*SAMPLE MENU*
BEETROOT SALAD
red wine poached beetroot, pickled golden beetroot, macadamia cream, roasted macadamia, frisee (gf,n) 19
(gluten free, nuts)
BUTTERNUT & TRUFFLE RISOTTO
pickled squash, roasted pumpkin seeds (gf) 17
CELERIAC
confit celeriac, celeriac & truffle puree, toasted buckwheat, rosemary vinegar 25
(gluten free)
YELLOW COURGETTE
caponata, almond crumb, salsa verde 26
(gluten free, nuts)
WINTER ROOT VEGETABLE TERRINE
chard, confit celeriac, caramelised celeriac puree 28
CHOCOLATE ICE CREAM
pistachio custard, stem ginger, streusel 14
(gluten free)
HOUSEMADE SORBET
please ask for available flavours 6 per scoop
(gluten free)
A 10% discretionary service charge will be added to your bill .
Please inform us of any allergies or dietary requirements before ordering. At Samphire we take our allergens seriously. Please see the attached 14 allergens here.
Our Menus
Please note, all of our menus are subject to change. If your dietary requirements or preferences are not listed on our menus, we can certainly tailor our menu to suit you prior to your reservation or on arrival. If you have any questions regarding our menus or dietary requirements please do not hesitate to contact us.