Vegan & Vegetarian Menu

SMOKED TOMATO SALAD

seeded focaccia, green harissa 14
(vegan)

WHITE ASPARAGUS

puffed potato, truffle, lemon, olive oil 14
(vegan, gluten free)

TRUFFLE LINGUINE

saffron, butter sauce, fresh seasonal truffle, Pecorino Romano 24/46
(vegetarian capable)

WHITE ASPARAGUS

grilled, smoked cheddar hollandaise, walnut, caramelised yeast 18
(vegetarian, gluten free, nuts)

LINGUINE

spinach, horseradish, onion 24
(vegan)

ROASTED CAULIFLOWER

spiced cauliflower puree, bulghur wheat, cumin, golden raisins 24
(vegan)

CAULIFLOWER

glazed in buffalo sauce, bulghur wheat, sultanas, English Stilton 25
(vegetarian)

HAND CUT CHIPS 5.5
(vegan, dairy free, gluten free)
~add fresh truffle +3.5

WILD SPINACH with garlic cream 5.5
(vegetarian, gluten free)

BOBBY BEANS with light mustard vinaigrette 5.5
(vegetarian, gluten free)

JERSEY ROYALS with butter & chive 5.5
(vegetarian, gluten free)

CHOCOLATE & ORANGE

compressed orange, salted chocolate 11
(vegan)

VANILLA CUSTARD

glazed pineapple, passion fruit, almond Florentine 12
(vegan, gluten free, nuts)

HAZELNUT

dacquoise, Daim bar, salted dark chocolate, caramelised milk & lemon, crème fraiche 14
(vegetarian, gluten free, nuts)

RHUBARB & CUSTARD

pain perdu, Jersey rhubarb, pistachio creme, custard & ginger ice cream 14
(vegetarian, vegan capable, nuts)