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Samphire Restaurant in Jersey

À La Carte Menu

Indulge at Samphire with an array of choices to suit one and all, made with the freshest produce sourced from land and sea, delivered to your plate with a warm smile.

Our kitchen team, headed by head chef Tom Radiguet, has used its appreciation of fine produce to develop a line-up of delectable plates for you to enjoy for lunch or for dinner.

Available

Tuesday – Saturday 12:00 – 14.15(last orders) and 18.00 - 20.30(last orders)

OYSTERS


NATURAL
maple and shallot dressing (gf) 13/26

TEMPURA
Vietnamese dressing 15/30

CAVIAR


EXMOOR ROYAL OSCIETRA
served with blinis, crème fraîche, shallot
-10g 31
-30g 58
-30g 79

STARTERS


TRUFFLE LINGUINE

saffron, butter sauce, fresh seasonal truffle, Pecorino Romano(vc) 24/46

BURRATINA

grilled focaccia, 'nduja jam, pickled apple, coriander seed 19

BEEF TARTARE

aged fillet, cornichons, cured duck yolk, truffle mayonnaise, toasted ciabatta (gfc)(df) 20/38

YELLOWFIN TUNA

Jersey tomato, wakame, smoked olive oil, horseradish (gf) 19

JERSEY SCALLOPS

heritage carrot, harissa, feta yoghurt, carrot & cumin (gf) 20

SEA TROUT

lightly cured, white miso mayonnaise, fried XO jam, radish, coriander (gf)(df) 20

WHITE ASPARAGUS

grilled, smoked cheddar hollandaise, walnut, caramelised yeast (n)(gf)(v)18

MAINS


HALIBUT

grilled fillet, romesco, smoked mullet beignet, tapenade (n) 34

CAULIFLOWER

glazed in buffalo sauce, bulghur wheat, sultanas, English Stilton (v) 25

LEMON SOLE

brown butter blanc, red grape, Jersey cockles, local herbs, vermouth (gf) 35

BEEF ROSSINI

BBQ fillet, foie gras, truffle & Madeira sauce, hand cut chips (gfc)(df) 49

MONKFISH

mango & ginger chutney, tandoori masala, almonds, greens, korma sauce (gf)(n)(dfc) 35

SADDLE of LAMB

stuffed with chicken & wild garlic, glazed carrot, lamb sauce (gf) 37

COD

fried chicken, baby artichoke, Calcot onion, white onion & garlic sauce (gf) 32

MARKET FISH

accompanying sauce - market price


BLACK BREAM

lightly grilled, clams, olive oil, pepper dulse, finger lime (gf) 30

SIDES

JERSEY ROYALS
butter & chive(gf)(v) 5.5

BOBBY BEANS
light mustard vinaigrette (v)(gf) 5.5

WILD SPINACH
garlic cream (gf)(v) 5.5

HAND CUT CHIPS
(gf)(v)(ve)(df) 5.5
+add fresh truffle + £3.50

(v)vegetarian (gf)gluten free (n)contains nuts (ve)vegan (vec)vegan capable (gfc)gluten free capable (df)dairy free

A 10% discretionary service charge will be added to your bill

At Samphire we take our allergens seriously. Please see the attached 14 allergens here Please inform us of any allergies or dietary requirements before ordering

Book now

Our Menus

Please note, if your dietary requirements or preferences are not listed on our menus, we can certainly tailor our menu to suit you prior to your reservation or on arrival. If you have any questions regarding our menus or dietary requirements please do not hesitate to contact us.

BreakfastMenu

BrunchMenu

À La CarteMenu

DessertsMenu

SetMenu

Home DiningMenu

BarMenu

Vegan & VegetarianMenu

Express LunchMenu