Christmas& New Year
Whether it’s catching up with friends or family in the bar, organising that much anticipated Christmas office party or entertaining valuable clients, Samphire can deliver everything you need over the festive season in the most luxurious of surroundings.
Christmas opening hours:
Sunday the 23rd - open for Lunch only
Monday the 24th - open for Breakfast and lunch only
Tuesday the 25th until Thursday the 27th - Samphire will be closed
Friday the 28th - Samphire will be open for dinner only (normal menus available)
Saturday the 29th- normal service will resume until the 29th
Monday the 31st - Samphire will be open for our prestigious New Year’s eve party – Dinner only
Tuesday the 1st of January and Wednesday the 2nd of January, Samphire will be closed
Thursday the 3rd of January, Samphire will be open for dinner only
Friday the 4th of January, normal service will resume
3 course Christmas Lunch & Dinner Menu
Scallop, Croute, Gruyère Cheese, Rouille
Tagliatelle, Basil, Courgette
Orange, Burrata, Cashew Nut, Mint
Terrine, Pickled Mushroom, Toast
Apple and Sage Stuffing, Cranberry Sauce, Turkey Sauce
Parma Ham, Celariac, Artichoke, Lemon, Capers
Chick Peas, Apricot, Olives, Almond
Risotto, Walnut, Pear
Selection of Cheese, Fig and Walnut Bread, Grapes, Chutney
Soufflé, Pistachio, Ice Cream
Tart, Barley Ice Cream, Peanut Brittle
Mango Bavarois, Pineapple Sorbet, Pineapple, Coriander
Christmas Lunch & Dinner
We have carefully crafted an array of options to make the Samphire Christmas lunch and dinner accessible to all parties. We hope you will celebrate the festive period with us and enjoy one of the following options:
3 course Christmas Lunch or Dinner £30 p/p
Additionally, the full á la carte menu will be available throughout the whole festive season. We also cater to all dietary requirements, please contact us for alternative menus and for gluten free and vegetarian selections.
DRINKS & PARTY RECEPTIONS
Let Samphire entertain your guests. Arrange your drinks receptions with us for great service, relaxed atmosphere and delectable food options.
Our private bar, interlinking private dining room and heated roof terrace can be hired individually or as a whole for groups or families in any arrangement. From canapés to sharing plates, buffets, specialty cocktails and more, please enquire for details on how we can create a bespoke event for you. Alternatively, for more prestigious occasions, the whole restaurant is available for private hire.
Take a step behind the bar and master the skills of a mixologist with our tailored Cocktail Masterclass. Lesson includes making 3 classic and innovative cocktails as well as the history of spirits and techniques.
Minimum capacity 4 people, maximum capacity 10 people per class - gift vouchers available. Add dinner to follow in the same day and receive 20% off your meal. Optional cheese or charcuterie board £14.
Hone in your pastry making skills with our pastry specialist! Make a variety of items from petit fours and macarons to layered cakes or the perfect ganache. Optional set lunch in the restaurant to follow at an additional cost. Maximum 2 people per class.
Maximum capacity 2 people. Bookings required. 1.5 hours.
Step into the kitchen with Head Chef Lee Smith and the team to learn the tricks of the trade. Take a two hour lesson with the chefs in Samphire’s kitchen, followed by lunch in the restaurant to enjoy the food you have just prepared.
If you have something specific you are interested in learning Chef will be more than happy to create a bespoke class for you. Class bookings between 10am and 12pm only.
If you are looking for something different, speak to our events manager Kate to arrange a more bespoke masterclass such as gin, wine, champagne and whiskey tastings and classes.
Gift voucher for masterclasses are available to purchase for a unique Christmas gift
Our masterclass events are subject to availability and booking in advance.
Pastry and kitchen masterclasses are limited to small group sizes, for larger groups, please enquire for alternate options. A deposit of £150 is required to secure your place.
NYE Dinner Party
This year Samphire will be hosting an Oscars themed evening to bring in 2019. With entertainment from the Folly Mixtures, compere Paul Coleshill and resident DJ Stefunk, join us for a 3-course dinner and an evening not to be missed.
Champagne & canapé
reception - 3-course dinner
£150 per person
Champagne & canapé reception
Our Private Dining Room & The Don will be available for private hire for New Year's Eve. Please contact us for reservations.
To purchase a ticket, please contact us on 01534 732432 or email email@example.com
Our Private Dining Room is a luxurious space in which to hold a more intimate gathering. Diners benefit from private servers and an interconnecting private bar offering your event an exclusive ambiance.
The room is available for both lunch and dinner for a maximum of 15 guests. For larger groups, the Private Dining Room can accommodate drink and canapé receptions as well as buffets for up to 55 people. We hope you will celebrate the festive period with us and enjoy one of the following options:
£30 p/p + £150 room hire for Christmas lunch and dinner menu
3 course Christmas lunch
3 course Christmas dinner
À la carte
Christmas at Street
Relax with a casual Christmas Party at Street this year.
We are taking Christmas bookings from 2 to 30 people for December. Chose from our Street menu or pre-book a party with our Street Christmas menu – available online.
For larger groups of up to 30 people, we can host a buffet style evening with exclusive use of the restaurant for £15 per person.
The full wine list and spirits available as well as cocktail pitchers £25
Visit www.street.je to see the menu and book.
Home Dining Menu
Let us Prepare a special meal for you to serve at home to friends and family. Orders must be made 48 hours in advance. Collection only at Samphire. Email us at firstname.lastname@example.org or call 01534 725100 to order.
All £72 for 6 Portions
Chicken, Leek and Ham Pie Puff Pastry
Lamb Hot Pot, Root Vegetables, Rosemary
Jersey Fish Pie, Cheddar Cheese
Honey and Mustard Pork Belly
Beef Bourguignon, Roast Onions
£180 for 6 Portions
Beef Wellington, Red Wine Sauce
£3 Per Portion
£3 Per Portion
Hot Buffet Menu
Lamb tagine, Breads £9
Chilli con carne, fried potatoes, sour cream £9
Thai red chicken curry, sticky rice £10
Fish goujons, tartare sauce £9
Tomato, Basil and mozzarella lasagne £9
Bao buns £7
Poached salmon, hollandaise £10
Prices per person
Only 4 hot offerings per party
Sweet and sour glazed chicken
Duck and hoisin spring rolls
BBQ sirloin, salsa verde
Chorizo sausage roll, apple ketchup
Tempura prawns, chilli, coriander
Salmon gravlax, horseradish
Prawn and pork steamed dumpling, soy sauce
Tuna, avocado, dashi
Mushroom and truffle arancini
Guacamole, tortilla chips
Feta and pesto palmiers
Thai peanut and vegetable rolls
Lemon eaton mess
Chocolate brownie, peanut butter
Salt caramel cheesecake
Only £18 per person
Cold Buffet Menu
Anti pasti board
Roast sirloin, horseradish cream
Jersey royal potato salad, chives, shallots
Selection of homemade bread
Mixed leaves, house dressing
Selection of John Hackett
Duck egg custard tart
Cheese £8 supplement per person
£25 per person